BAKERY

Highlights:

The need for heat-stable and low-cost flavors has always been a unique challenge for the flavor industry for the bakery application. Our technical team takes this positively, understands these challenges and develops flavor accordingly.

It helps us to create develop flavors to make flavors above the rest.

Bakery Flavors’ are used for a wide range of applications.

Breads
Cakes
Cereal
Cookies
Muffins
Nutritional Bars
Pastries
Pies

Description
1 Ajwain For Biscuits 17 Butter Bite Cookies
2 Buttery Moments 18 Butter Scotch
3 Cardamom Super 19 Chocolate
4 Chocolate Bourn Bon 20 Coconut Cookies
5 Coconut 21 Coconut
6 Creamy Vanilla 22 Karachi Biscuit
7 Fruit Byte 23 Hazelnut
8 Lemon Oil Super 24 Mango
9 Strawberry Creamy 25 Milk Flavor
10 Vanilla Flavor 26 Orange Oil Brazilin
11 Orange Oil 27 Orange Sweet
12 Pineapple Magic 28 Roasted Jeera
13 Shahi Gulab 29 Strawberry Fresh
14 Milk Mawa Flavor 30 Vanilla Creamy
15 Boiled Milk 31 Milk Fresh
16 Milk Delicious 32 Condense Milk

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